Their Story We met while we were both at Michigan Technological University in Houghton, MI. We worked in adjacent stores at the mall and Sean would drive remote control cars into the store I worked in and then pretend they were “out of range” when they got near me, so I had to bring it back to him. After a couple times, Sean asked me on a date. After 13 years together and living in 4 different cities in two countries, we tied the knot at last!
Why We Chose To Marry In Northern Michigan No matter where we live, Michigan is still home; Sean is from Lansing and I am from Houghton. Sean’s family have a cabin in Boyne Falls on a beautiful lake where he spent many summers as a child. I always wanted to get married by the water and Petoskey is about halfway between Houghton and Lansing – so this was perfect!
We lived in Louisiana when we booked the venue and one of the reasons we chose Stafford’s (besides their reputation for amazing food), is the amount of planning and organizing they do as a part of the event. That really made the choice easy for us. I made one trip up to Petoskey about 2 months before the wedding to go over details, otherwise everything was planned from across the country and it was so easy! All the guests said the food was amazing and that the chicken was the best they had ever eaten!
We set up photos of us with our grandparents who are no longer with us.
We had guests sign Jenga pieces. Now every time we play Jenga we will be reminded of our wedding and all the people who celebrated with us.
Instead of a bouquet toss to the single ladies, we honored the longest married couple with the bouquet after an anniversary dance. It turned out that our parents were the longest marriages in the room!
We planted a small tree in a pot during the ceremony. The day after the wedding, we planted the tree near the family property in Boyne Falls.
Instead of traditional favors, we rented a Photo Booth, which everyone enjoyed.
Wedding Ingredients Ceremony Location: Family property on Lake Louise (Boyne Falls)
Reception Location: Stafford’s Bay View Inn Photographer: Brockit Inc. Photography Flowers: A. R. Pontius Flower Shop (Harbor Springs)
Centerpieces: Hurricane Lamps and Potted Flowers by A. R. Pontius Cake: Dessert Table by Stafford’s Color Scheme: Navy & Pink DJ: A+ Entertainers Hair & Makeup: Ilaria (Bay Harbor)
Their Story We met while working at the University of Michigan Hospital. Matt is an X-Ray Technician there and I was working as a clerk in the same department after college.
The Proposal Matt proposed while we were on vacation in Florida after I had graduated from U of M School of Social Work. I had received a job offer in the morning and then we decided to go to the beach. After I came up from the water, he took my hands and told me how much he loved me and asked me to marry him. Of course I said YES! and he pulled out champagne from the cooler and we celebrated on the beach while calling our family and friends.
Why They Chose To Marry In Northern Michigan I grew up in Charlevoix and I knew I wanted the wedding up near my home. We looked at several locations, but fell in love with the character and charm of Stafford’s Perry Hotel.
Each centerpiece incorporated Petoskey stones found in front of my parents house in Charlevoix.
We included items from our grandparents for the wedding.
Matt wore cufflinks from his grandpa.
I wore my grandma’s earrings and great grandmother’s necklace.
I also used lace from my other grandma’s wedding dress to make a small purse and to cover the stems of my bouquet.
For our deceased grandparents, we set up a table of pictures to honor them.
A heart made of out of my dad’s OR scrubs, was sewn into my gown as “something blue.”
Wedding Ingredients Ceremony & Reception Location: St. Mary’s Church in Charlevoix Photographer: Dan Stewart Photography Flowers & Centerpieces: A Touch of Spring in Charlevoix Cake: Kelly Romano Color Scheme: Navy & Blush Pink
DJ: Pluister Entertainment (Lindsey Pluister)
Their Story I occasionally help out in an art gallery on the weekends in Bloomington, IL. Marlene, the women who works there was always keen on setting me up with someone. In walks Andrew and his dad one day when I’m not working. Marlene shares some details about Andrew, that he’s handsome, originally from Michigan and works at Illinois State University. I was interested so I did a little detective work and sent him an email asking him out for a drink at the local Irish Pub here in town. Lucky for me, he responded and we’ve been together ever since!
The Proposal Since my family has a summer place in Petoskey and his family has one in Traverse City, Northern Michigan has always held a special place in our hearts. After Christmas, we went on a ski trip to Boyne Mountain and then walked by Stafford’s Perry Hotel around midnight, in the snow, where he proposed. He always knew how much that hotel was a backdrop to my summer, so that made it all the more special. We sat on the beautiful porch in the quiet snow until 2 in the morning and danced in the Rose Garden where we knew we would have our ceremony.
Why They Chose To Marry In Northern Michigan As I mentioned before, Northern Michigan has always been close to our hearts. The beautiful weather, the scenery, the food, the people. There is always something going on, and if you want, there can be nothing going on because it’s a great place to relax and leisurely spend your time. Whether you’re looking for Petoskey stones on the beach, or sharing a bottle of wine at a local restaurant, Northern Michigan is an ideal destination spot for couples and families.
We set out a Polaroid camera and props to let people use Little Traverse Bay as the background.
We had a guestbook oar that we had people sign with well wishes, that’s hanging in our living room now.
We used smooth stones from the Northern Michigan area for our escort cards.
We gave out welcome bags with Petoskey postcards, local brew, pamphlets about the area, homemade lavender eye pillows, Michigan cherry cookies made by the groom’s mom, Michigan potato chips and a mixed CD.
Instead of a unity candle or sand, we stuck with a nautical theme and tied a “Chord of Three Strands,” with one representing the bride, another the groom and the third God.
We were so happy with our venue decision and all the help Debbie and Evan from the Sales Office offered us every step of the way! They were incredibly attentive and made our day easy!
Wedding Ingredients Ceremony & Reception Location: Stafford’s Perry Hotel – Rose Garden Veranda Photographer:Stephanie N. Baker Flowers & Centerpieces:Bloom Dress: No clue! Off the rack and less than $600! Cake: Sugar Bean Color Scheme: Blushes and Vintage Ivory DJ: DJ Mikey from Traverse City
You’ve said your “I do’s”, kissed, and made your way back down the aisle as the crowd cheers and snaps photos… Your photographer steals you away for some photos and your guests mingle during the cocktail hour. Before you know it, it’s time to get all your guests seated for dinner and toasts. Have you thought about how you will direct your guests to their tables? The goal is to make it a simple and direct process, so that guests don’t feel lost!
There are many ways to successfully accomplish this task and even more ways to be creative and make it your own!
Let’s clear up a couple things first…
Escort Cards – Escort cards are displayed at the entrance of the reception area. They will include the guests’ name and table assignment. The guests will take the escort card with them, so that they know which table to look for.
Place Cards – Place cards are set on each table and used to assign seats for the guests. They will include the guests’ name, and may also include the meal choice, if you decided on a plated dinner with different entrée choices.
Seating Chart – A seating chart is displayed at the entrance of the reception area. The seating chart will include all guests’ names and table assignments. Some seating charts will also include a layout of the tables to point the guests in the right direction.
When pairing the options above, consider the following the combinations.
Escort Cards + Place Cards
Seating Chart + Place Cards
Escort Cards Only OR Seating Chart Only *Allows guests to choose their seats. These options works fine if the dinner is buffet style or if all guest are receiving the same plated meal for dinner.
*Helpful hint: It’s best to display these seating assignments/cards in alphabetical order by last name. This makes it much easier for guests to quickly find their name!
A lot of couples these days are combining their guests wedding favors with their escort/place cards, which works out great! It’s fun to see the personalities and creativity that come out in the special touches they put into their wedding day.
For more wedding inspiration, take a look at our Pinterest Boards!
An important topic of conversation as your wedding day approaches is to discuss the seating options for your bridal party, your parents and yourselves – of course!
The best part about planning a wedding these days is that almost anything is possible and it’s fun to change things up and try something different! We love working with our engaged couples and discussing ideas of how to make their wedding day uniquely special to them and their guests.
Long Traditional Head Table
An option for couples that like the idea of sitting with their bridal party and having their head table as a focal point of the room. Typically set up with long banquet tables.
*Our couples that have booked their reception in the H.O. Rose Room at the Perry Hotel have the “unique” opportunity to use our banquets as an elevated head table. This option provides a private table for the couple, while being seated with their bridal party on both sides.
Large square/rectangle table set up using banquet tables facing each other. The couple typically sit in the middle of the table, facing out to the rest of the room. The bridal party then sits around the table facing the couple.
A small table (typically a half moon table) solely for the couple. This option allows for them to create a smaller focal point and dress it up extra special for the two of them. Some couples enjoy the “together time” they get to have when seated at their very own table for two!
The couple also have the option to share their dinner/head table with both sets of parents. Either using banquet tables or a round table.
A few things for the couple to take into consideration for when planning seating arrangements for the bridal parents, their parents and themselves:
Will the dates and significant others of the bridal party be sitting with the couple at the head table or will they be assigned to separate tables during dinner?
If there is a large bridal party with dates and significant others, the couple might consider having multiple “round head tables” at the front of the room, so that the bridal party members can sit with their dates and still be close to the couple (who might be at a sweetheart table, for example).
If the majority of the bridal party are single, the couple can choose to seat all bridal party members together at their own table or with other friends and family.
Another option would be to have the couple sit with the Maid of Honor and Best Man (and their dates, if preferred). Then, the rest of the bridal party at surrounding tables.
There are lots of options and variations for seating arrangements! View more inspiration on our Pinterest page.
There are so many small details that go into making a wedding memorable and unique to the couple. One of these details is table numbers. Just because they are essential for guests to find their table, doesn’t mean they have to be boring! In fact, it’s a great way for couples to add their personal flair to the wedding design.
When deciding what direction to go with the design of your table numbers, keep in mind the overall look and feel that you want to create. If all of the details follow the same theme, your wedding will be a perfect representation of your vision and is sure to wow your guests! Here are two of our favorite approaches.
The Classic Approach: To keep things simple, most couples stick with numbering or lettering their tables. This option can be personalized with colors & patterns, unique fonts, and shaped cards.
Personal & Creative Touches: Instead of using numbers or letters, a unique way for the couples to differentiate their tables is by naming them. There are hundreds of ways table name cards can be personalized, but here are a few examples to think about.
Years: Pick memorable years in the couples life and include pictures and stories of the significance to that date.
Memories: For a more personal feel, the tables can each be themed around a special memory of the couple
Cities and Landmarks: This is a fun idea for the couple who enjoy traveling to showcase their favorite destinations.
Once you’ve figured out how you would like your table numbers designed, the next step is to figure out a display piece.
The great thing about the table number display is you can pretty much do anything you want with it! Vintage picture frames, wooden stumps, embellished stands, or a simple photo holder are among the most popular display options that couples choose.
*Helpful hint – Make sure the table numbers are elevated enough for guests to easily find their assigned table.
Now that we’ve given you several ideas for the table numbers and displays, it’s time to get crafting and create a one-of-a-kind table number display for your wedding!
We are thrilled to welcome Evan Chestnutt to our sales team as our Event Services Manager! Evan joined our team in March of this year, and will be working closely with our Director of Sales and events at Stafford’s Perry Hotel.
Evan was born in Kailua, Hawaii. Moved to Reno, Nevada, where her brother was born and then onto San Diego, California, which became “home”. Evan and her brother grew up playing sports and following in their parents foot-steps of living an active and busy lifestyle. Her brother plays ice hockey for the National and American hockey league – hence her love for ice hockey! She grew up skating with a synchronized ice-skating team and playing volleyball. Her love of volleyball has continued to grow; she still plays and has had a couple opportunities to coach.
She graduated from California Polytechnic State University, San Luis Obispo with a Bachelor of Science degree in Graphic Communications. She was also very involved in the new-student orientation programs. After graduation, she moved to Boston, MA to follow her dream of moving to the East Coast, experiencing seasons and exploring the beautiful historic city. She fell in love with her husband, John – originally from Maryland.
Her husband accepted a job offer to work for Honeywell in Boyne City in October 2013. Evan and her parents came to visit for the Thanksgiving holiday in 2013 and John proposed on the boat dock in downtown Petoskey. She moved to Petoskey on New Years 2014 and began working part-time with a local wedding designer, Tableau Events, as well as part-time with the YMCA of Northern Michigan. She quickly fell in love with the community and all it has to offer to locals and tourists alike.
“I am most looking forward to getting to know the engaged couples and helping them bring their special day to life! I love to organize, I love details and I love events revolving around families & friends. I just got married last summer to my wonderful husband and it was truly the best day of my life… as they say, “A day we will never forget!” I am determined and passionate about making sure our couples experience that same joy!”